“Americans ate 475 million pounds of tilapia last year, making this once obscure African native the most popular farmed fish in the United States.”
Seth Dixon‘s insight:
Industrial farming, human-introduced species, GMOs, outsourcing and environmental impacts are but some of the relevant themes from this video. How are global taste buds reshaping the geographic landscape?
Tags: GMOs, industry, food, agriculture, agribusiness,
See on video.nytimes.com
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