“Americans ate 475 million pounds of tilapia last year, making this once obscure African native the most popular farmed fish in the United States.”

Seth Dixon‘s insight:

Industrial farming, human-introduced species, GMOs, outsourcing and environmental impacts are but some of the relevant themes from this video.  How are global taste buds reshaping the geographic landscape?

Tags: GMOsindustry, food, agriculture, agribusiness,


See on video.nytimes.com